Warm Applesauce with Vanilla
Ice Cream and Maple Syrup
A recipe by Marie Simmons

• 2 cups applesauce
• 1 pint vanilla ice cream or frozen yogurt
• Ground cinnamon
• 1/2 cup maple syrup

1. Heat applesauce in microwave oven until warm, about 2 minutes. Divide among 4 dessert bowls. Add small scoop of ice cream to each bowl. Sprinkle with ground cinnamon and drizzle with maple syrup.

Preparation time: 5 minutes * Cooking time: 2 minutes * Serves: 4

Copyright © 2002 by Marie Simmons. All rights reserved

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